Prism Hospitality operates two modern, fully equipped central kitchens in Hyderabad, including a 2800 sq. ft. facility at Hafeezpet Industrial Area and a 4800 sq. ft. HACCP-standard kitchen launched in 2017 with advanced equipment, bakery, and confectionery units. With 19+ years of excellence, we have served 150+ corporate clients, organized 5000+ events, and built a team of 1500+ ski... https://www.prismhospitality.in/clientele